Pumpkin Pie

Sysco Classic 10-inch pumpkin pies offer thaw-and-serve convenience for reduced operator costs and kitchen staff time. This pie is made with an optimal blend of pumpkin varieties to deliver a firm bite and consistent texture.

• Contains one 43 oz. pie per case

• Finished pie measures 10"

• Yields 10 slices per pie 

• Made with real eggs for firm, natural set and attractive slicing and plating

• Round shape

• Individually shrink-wrapped to maintain moisture and reduce crust breakage and freezer burn

• To thaw and serve thaw in the refrigerator (35°F-40°F) for eight hours or overnight. At room temperature (65°F - 70°F) for four to five hours. Hold in the refrigerator until ready to serve

• Keep frozen at 0°F, hold refrigerated up to five days after thawing

• Do not drop case or stack on the side

• Do not punch or cut the case with a knife

• Hold pie in refrigerator until ready to serve. Keep covered